the cusine

Our strong point is obviously the food, our cooking is based on high quality and genuine ingredients competently combined. Our menu is based on fresh, seasonal produce and therefore it varies seasonally. Our menu includes seafood, lake fish, national and international dishes. We pay particular attention to the choice, cut and quality of our meat, as well as the choice of our starters. Our pizza menu is varied thanks to the great selection of high quality toppings and the meticulous care in the levitation of the dough. Our restaurant offers a wide and carefully selected choice of wines. 
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chocolate soufflè

chocolate soufflè

pizza bufalina

pizza bufalina

tuna tartare

tuna tartare

Adjacent to the restaurant, La Cantina Del Fattore,

the wine shop, offer around 300 different wine labels.

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